Pleurotus djamor (Pink Oyster)

SGD 29.00
Sold Out!

Pretty in pink, the Pink Oyster mushroom not only puts on a stunning show, it tastes amazing too. Chuck the mushrooms onto the grill until the sides are browned, and you will get a perfect meat replacement.

When grilled or cooked in high heat, this mushroom has the right texture and taste of ham. Our pink oyster strain also stands out for its intensity of colour when given the right conditions.

CARE INSTRUCTIONS

Temperature: 27-29C
Relative Humidity: 85-90%
Air Exchanges (Per Hour): 6-8
Light: Bright shade (No direct sunlight)
Misting: 3-5x a day

Add To Cart

Pretty in pink, the Pink Oyster mushroom not only puts on a stunning show, it tastes amazing too. Chuck the mushrooms onto the grill until the sides are browned, and you will get a perfect meat replacement.

When grilled or cooked in high heat, this mushroom has the right texture and taste of ham. Our pink oyster strain also stands out for its intensity of colour when given the right conditions.

CARE INSTRUCTIONS

Temperature: 27-29C
Relative Humidity: 85-90%
Air Exchanges (Per Hour): 6-8
Light: Bright shade (No direct sunlight)
Misting: 3-5x a day

Pretty in pink, the Pink Oyster mushroom not only puts on a stunning show, it tastes amazing too. Chuck the mushrooms onto the grill until the sides are browned, and you will get a perfect meat replacement.

When grilled or cooked in high heat, this mushroom has the right texture and taste of ham. Our pink oyster strain also stands out for its intensity of colour when given the right conditions.

CARE INSTRUCTIONS

Temperature: 27-29C
Relative Humidity: 85-90%
Air Exchanges (Per Hour): 6-8
Light: Bright shade (No direct sunlight)
Misting: 3-5x a day